Hanley Wood buys the Greenbuild show

Check out my fellow ABM co-worker Elizabeth Reid's interview with Hanley Wood CEO Peter Goldstone, on his company's plans to expand the U.S. Green Buildng Council's Greenbuild show:

"They've done a great job domestically, but we really hope to help them expand internationally as the green building movement becomes a global area of interest. We'll do at least three shows, perhaps three to five, in the next three years across different areas of the globe."

How tiny is too tiny?

To begin to answer that question, check out these links:

• Micro Compact Home


• Micro Mini Home


• Would you live in a micro home?

Green retail, flea markets, and the ‘buy local’ movement

Whether it’s “locavores” eating local produce, architects and builders sourcing materials locally to meet environmental standards, or people who want to support the local economy, individuals and businesses alike seem to be moving towards buying local products of all kinds. How far the trend will go and what effect it will have long term on local businesses is difficult to predict, but the trend does appear to have real potential for small business owners of all kinds, including vendors at swap meets and flea markets.

Check out my entire article on FleaMarketZone.com.

Lowe's jumps on the LED bulb bandwagon

I've already mentioned Home Depot's adoption of the LED light bulb. Now comes word that Home Depot wanna-be Lowe's is doing the same. Cnet's Green Tech reports that the number two home improvement giant will be carrying a new Osram Sylvania 60-watt LED bulb. That's 60-watt equivalent, of course. The whole point is that the light only draws 12 watts of energy to produce the same illumination as a traditional incandescent bulb.

Colin Powell says State Dept. is pushing LEED certification

Former Secretary of State Colin Powell spoke at the recent Greenbuild conference in Chicago. He talked about the importance of green architecture as the State Dept. continues to renovate and build embassies:

"The United States government has done a lot of innovative things with respect to energy conservation, with respect to green building,” he said. “All of the services are now focusing on getting LEED certification for their existing buildings and for new buildings.”

Thanks to Home Channel News for the link.

In a down economy, fewer are willing to spend on green furnishings

Furniture shoppers are less willing to spend on eco-friendly furniture, says Furniture Today, reporting on the Sustainable Furnishings Council's 2010 Green Home Furnishings Consumer Study. Evidently, big ticket spenders are harder to find these days, and only 4 percent of consumers say they are looking to buy green home furnishings. The survey suggests that educating shoppers about green home furnishings should be a priority, given the current low levels of consumer knowledge.

While in the past about 10 percent of respondents have said they would be willing to spend more on eco-friendly products in general, now that's dropped to just 5 percent.

National Weatherization Day

A community activist in
Alabama helped weatherize
area homes.

At the White House blog, Energy Secretary Stephen Chu is celebrating National Weatherization Day. Money quote: “As a result of the Recovery Act weatherization program, more than 245,000 low-income families have had their homes upgraded, which means these families are paying lower energy bills every month.”

The Sierra Club is happy with the government’s efforts: “Across the country, federal recovery funds are helping people weatherize their homes for winter, creating jobs and reducing energy waste.”

Meanwhile, Rhode Island and Arkansas just got more stimulus money for weatherization efforts. And in Alabama, one charitable group visited local homes on Weatherization Day and made a range of energy-saving fixes.

Photo courtesy The Huntsville Times, with thanks.

A house with no furnace

An environmental lawyer and a partner at a design firm are building a house that will require no active energy inputs — no oil, gas, or electric heating. In chilly Massachusetts, it will rely exclusively on insulation and architectural design. Check out the details, with video and slide show, at the New York Times’ report.

New plastic holds promise of cheaper solar panels

Solar panels for use in long-term applications (generating energy for decades on roofs, say) are both stiff and heavy because they use glass to admit light but keep out water. But word comes now that a new plastic has the durability of glass but is lighter and flexible. The new plastic, from 3M, should last 20 to 25 years, the company says, according to a great report in MIT's Technology Review. The clear implication is that solar panels may soon be cheaper and require less energy to deliver.

California looks to regulate toxic ingredients in consumer products

There's an initiative in California to "mandate new regulations limiting toxic ingredients in a wide variety of consumer products," according to a news release sent to me. The new regs are scheduled to take effect Jan. 1, and there's a public meeting for comments from stakeholders set for Nov. 1.

California's Department of Toxic Substances Control new "Green Chemistry" regs will "require companies to analyze the raw materials of their products and their potential toxicity through their entire life cycle.  The regulations, which reflect an entire movement, seek to minimize a product’s impact on human health, the environment and natural resources."

And as is often the case, as goes California, so goes the country. That is, the wider impact of the regulations will likely be felt in markets and by manufacturers far outside state lines. For more information, the news release recommends Peter Hsiao, an environmental and clean tech attorney in Los Angeles with Morrison & Foerster. (You might recognize Morrison & Foerster as the wild and crazy law firm that likes to be known as MoFo.com.)

Lowe's: Three green steps forward, one step back

In September, number two home improvement giant Lowe's announced it was rolling out its Energy Center concept nationwide, and putting recycling centers in every store as well. The Energy Centers are an  in-store gathering of energy-efficient products, while the recylcing centers let customers bring in rechargeable batteries, cell phones, compact fluorescent lights, and plastic bags. 

And this month, the EPA named Lowe's its WaterSense Partner of the Year for the second year in a row; Lowe's is the first retailer to be tapped two years running.

But in Salem, Mass., environmentalists are attacking the company's plans for a new store.

Skyscraper retrofit

Very interesting details on the greening of the Empire State Building:

A sweeping $13.4 million energy retrofit is slashing the Empire State Building’s energy consumption by nearly 40 percent and reducing greenhouse gas emissions by 105,000 metric tons over the next 15 years while trimming $4.4 million from annual energy costs.

Farmers markets for friend and faux

Local farm markets are eco-friendly on several fronts. They generally use less pesticide, so they are less polluting. They bring food to consumers over tens or hundred of miles, not thousands — that decreases the carbon impact of shipping produce from other states and continents. Indie farmers are more likely to grow heirloom varieties, not monocultures bred for transport and consistency of appearance over taste — that increases biodiversity and resistance to plant disease.

More to the point, customer awareness of these issues is rising, and consumer demand for organic produce is on the rise. So, attracted to the higher prices that organics can now demand, farmers' markets are on the upswing. And so are con artists hoping to cash in on the trend.

NBC News' LA team took a look at farmers markets recently, and found that some farm market vendors are buying wholesale non-organic produce and reselling it as "organic." In some cases, the "farm" in question were just fields of weeds. NBC offered three tips for identifying true farmers at your local market:

• Try to get to know a few vendors really well. Ask where their farm is located, how long they've been farming, how they handle pest and disease issues. See if they're listed on sites like LocalHarvest -- not all farmers are, but it doesn't hurt to check. Ask them the specific variety of whatever produce they're selling. If they really grew it, they should be able to tell you that those are 'Emerite' filet beans, not just "green beans."
• Look over the display. Really look. This is a great tip from Homegrown Evolution. Are all of the tomatoes the exact same shape and size? Do the apples have that waxy supermarket look? Are the cucumbers all perfectly uniform? Are they selling "local" watermelon in Detroit during the first week of May? If so, they probably went to the warehouse club and bought produce to sell at a premium at the farmer's market. Steer clear.
• Know what's in season! If you see watermelon in April or peppers in December in Minnesota or Michigan, chances are good that they have not been grown locally. While some farmers have large heated greenhouses to grow produce year-round, not all do, and it pays to ask questions if the vendor is displaying a lot of out-of-season produce.

And here's another sign that there's a buck to be made selling faux organic produce: Supermarkets are setting up "Farmers Markets" in their parking lots!

You know that LED products have arrived ...

... when spammers put adverts for LED lanterns in your in-box!

LED lantern e-mail spam. (click to enlarge)

More media attention for new LED bulbs

Now that LED bulbs are coming on the market at something like reasonable prices, as I posted last month, everyone is jumping on the trend. A New York Times article, To Go Where Compact Fluorescents Cannot, reports that both general purpose and specialty bulbs are coming to Home Depot.

But by the end of this month, the 2,200 Home Depot stores around the United States will stock seven types, including two substitutes for the classic incandescent bulb.

And on cnet’s Green Tech blog, Martin LaMonica is ready to try something new. “I more or less ditched incandescent bulbs for more-efficient compact fluorescents in my house years ago,” he writes. “But at this point, I'm awfully close to ditching CFLs for the latest in lighting technology: LEDs.” LaMonica goes on to say that the biggest problem in LEDs — they heretofore only offered illumination in one direction — has been just about solved:

In the past year, though, lighting manufacturers have introduced LED bulbs in a shape Edison would recognize that put out a decent amount of good-quality light. They still don't give off light from all sides as incumbent technologies do, but this latest generation of LEDs does a better job dispersing light, which means that you could use one (or a few) for overhead lighting.

With Home Depot stocking these bulbs now, soon they’ll be in stores everywhere.

---

Sept. 30 Update: On ZD Net, a columnist notes that these new LED bulbs are now available in Home Depot at an under $20 retail price.

The locavore trend, reductio ad absurdum edition

It may be the ultimate in vertical green retailing: a grocery store that grows its own produce on site. That's the idea behind a Danish proposal, reported in Discovery News:

The do-it-yourself grocery store concept called Agropolis combines hydroponic, aeroponic and aquaponic farming to grow vegetables without soil ... Shoppers will come in and see all the produce growing on-site and point to what they want. Nutrients from fish in aquaculture tanks goes to feed the plants, and the whole place becomes an ecosystem.

And you can eat the food where it is grown, at a restaurant at the store — talk about a start-to-finish concept!

Eco Choice Awards tap three green gifts

The Eco Choice Awards were announced this month at the New York International Gift Fair. Three new products were singled out:

Most Innovative: Emerson House by Brinca Dada. A dollhouse with 23 LED lights powered by solar panels.

Most Sensitive Use of Materials: On The Rocks by Sea Stones. Stone “ice” cubes keep drinks cold without diluting them, and are made of repurposed stone and FSC-certified wood.

Most Sellable: Kitchen Basics by Bambu. Kitchen tools made of renewable, certified organic bamboo.

This dollhouse features LED lights powered by solar panels.

LEDs are the new CFLs

Good news for people who hate CFLs, like my wife (too dim, she says). New low(er) cost LED bilbs are finally making their way onto the market. Check out this article from Reuters and Sustainable Business: Home Depot to Sell LED Bulbs for Surprisingly Cheap. According to the article, two years ago, a 60W LED-based bulb cost $90. In April, a GE model was announced in the $40 to $50 range. Now Home Depot is selling at a $19.97 price point.

Retailers continue to push green practices

Momentum continues to build for environmentally friendly practices in retail settings. The U.S. Green Building Council is expected to release its LEED for Retail standards later this year; in the meantime, many retailers are pursuing other forms of certification under LEED (Leadership in Energy and Environmental Design).

Since 2000, 2,600 retail projects have been registered with the USGBC, and half of those were approved last year.

And retailers achieving certification include not only big chains but also independent retailers. For example. JCPenney won kudos for recycling, installing energy-efficient lighting, and motion sensor faucets. Office Depot got LEED credits for skylights, Energy Star rated HVAC equipment, ands low-flow urinals. Even a small retailer like a Goodwill store in Macedon, N.Y., was recognized for adding carbon dioxide sensors to control air quality and a white roof design to reduce heat.

These retailers are not just looking for environmental cred or good public relations. They are moving to green practices to add to the bottom line. For example, consider Wal-Mart. According to the USGBC, studies show that daylight has a significant potential to boost retail sales. “Skylights incorporated into Wal-Mart’s prototype Eco-Mart in Lawrence, Kansas yielded a surprising discovery,” reads a USGBC report. “To cut costs, skylights were installed over only half the store. Sales per square foot was significantly higher for those departments with access to natural light. Wal-Mart subsequently mandated daylighting in all new stores.”

Online, there are many suggestions for increasing a store’s eco-friendliness; here are a few:

• Eliminate waste: reuse shopping bags, and encourage shoppers to use canvas rather than paper or plastic.
• Use sustainable materials: certified wood can be used for interior construction, and durable recycled carpet is now available.
• Sell green products: Do the research necessary to source and offer green products to your customers.
• Save energy: Reduce a store’s carbon footprint with smart thermostats, lighting on timers, and energy efficient bulbs. There are even ways to reduce the energy wasted by electronic cash registers and computers.

There may be a side benefit for retailers in going green as well: a more motivated work force that feels a sense of accomplishment.

Green in office

Check out GigaOm's roundup of green options for furnishing the workplace:

Desks, shelves and chairs can do more damage to the environment than simply using up energy and natural resources when they’re manufactured. They can also introduce toxic chemicals into the environment, both during their manufacture and after their disposal.

The article offers solid recommendations for office chairs and desks, with an eye for good design.